Country Report on the State of Plant Genetic Resources for Food and Agriculture 2008

Date created: 07 March 2022

This report looks at plant genetic resources for traditional food production and consumption in Cook Islands. It was published in September 2008 by the Food and Agriculture Organization.

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Data and Resources

Rating
Issued 2021-07-16
Modified 2022-02-15
DCAT Type Text
Source https://www.fao.org/countryprofiles/en
Publisher Name Cook Islands National Environment Service
Contact Name FAO
Contact Email [email protected]

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