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Publications
Ocean acidification hampers sperm-egg collisions, gamete fusion, and generation of Ca 2+ oscillations of a broadcast spawning bivalve, Tegillarca granosa
International Atomic Energy Agency (IAEA) Publications
Although the effect of ocean acidification on fertilization success of marine organisms is increasingly well documented, the underlying mechanisms are not completely understood. The...
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Publications
Insights from sodium into the impacts of elevated pCO2 and temperature on bivalve shell formation
International Atomic Energy Agency (IAEA) Publications
Ocean acidification and warming are predicted to affect the ability of marine bivalves to build their shells, but little is known about the underlying mechanisms. Shell formation is an...
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Publications
Ocean acidification and pathogen exposure modulate the immune response of the edible mussel Mytilus chilensis
International Atomic Energy Agency (IAEA) Publications
Ocean acidification (OA) is one of the main consequences of increasing atmospheric carbon dioxide (CO2), impacting key biological processes of marine organisms such as development, growth...
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Publications
Persistence of positive carryover effects in the oyster, Saccostrea glomerata, following transgenerational exposure to ocean acidification
International Atomic Energy Agency (IAEA) Publications
Ocean acidification (OA) is predicted to have widespread implications for marine organisms, yet the capacity for species to acclimate or adapt over this century remains unknown. Recent...
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Publications
The detrimental effects of CO2-driven chronic acidification on juvenile Pacific abalone (Haliotis discus hannai)
International Atomic Energy Agency (IAEA) Publications
To test the effects of chronic stress caused by CO2-driven decreases in pH (NBS scale) on molluscs, juvenile Pacific abalone (Haliotis discus hannai), an economically important gastropod,...
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Publications
Effect of marine acidification on calcification and respiration of Chlamys farreri
International Atomic Energy Agency (IAEA) Publications
Marine acidification will be an important environmental problem in the near future as a result of persistent emissions of CO2 and dissolution into seawater. In this study, we found that...
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Publications
Morphology and classification of hemocytes in Pinctada fucata and their responses to ocean acidification and warming
International Atomic Energy Agency (IAEA) Publications
Hemocytes play important roles in the innate immune response and biomineralization of bivalve mollusks. However, the hemocytes in pearl oysters are poorly understood. In the present...
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Publications
Effects of ocean acidification on the metabolic rates of three species of bivalve from southern coast of China
International Atomic Energy Agency (IAEA) Publications
Oceanic uptake of anthropogenic carbon dioxide results in a decrease in seawater pH, a process known as “ocean acidification”. The pearl oyster Pinctada fucata, the noble scallop Chlamys...
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Publications
Seawater acidification induced immune function changes of haemocytes in Mytilus edulis: a comparative study of CO2 and HCl enrichment
International Atomic Energy Agency (IAEA) Publications
The present study was performed to evaluate the effects of CO2- or HCl-induced seawater acidification (pH 7.7 or 7.1; control: pH 8.1) on haemocytes of Mytilus edulis, and the changes in...
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Publications
Boosted nutritional quality of food by CO2 enrichment fails to offset energy demand of herbivores under ocean warming, causing energy depletion and mortality
International Atomic Energy Agency (IAEA) Publications
The CO2-boosted trophic transfer from primary producers to herbivores has been increasingly discovered at natural CO2 vents and in laboratory experiments. Despite the emerging knowledge...
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Publications
Effect of pH and temperature on antioxidant responses of the thick shell mussel Mytilus coruscus
International Atomic Energy Agency (IAEA) Publications
This study evaluated the combined effects of seawater pH decrease and temperature increase on the activity of antioxidant enzymes in the thick shell mussel Mytilus coruscus, an ecological...
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Publications
Combined effects of short-term exposure to elevated CO2 and decreased O2 on the physiology and energy budget of the thick shell mussel Mytilus coruscus
International Atomic Energy Agency (IAEA) Publications
Hypoxia and ocean acidification are two consequences of anthropogenic activities. These global trends occur on top of natural variability. In environments such as estuarine areas, short-...
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Publications
Laboratory simulation reveals significant impacts of ocean acidification on microbial community composition and host-pathogen interactions between the blood clam and Vibrio harveyi
International Atomic Energy Agency (IAEA) Publications
It has been suggested that climate change may promote the outbreaks of diseases in the sea through altering the host susceptibility, the pathogen virulence, and the host-pathogen...
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Publications
Ocean acidification affects the cytoskeleton, lysozymes, and nitric oxide of hemocytes: a possible explanation for the hampered phagocytosis in blood clams, Tegillarca granosa
International Atomic Energy Agency (IAEA) Publications
An enormous amount of anthropogenic carbon dioxide (CO2) has been dissolved into the ocean, leading to a lower pH and changes in the chemical properties of seawater, which has been termed...
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Publications
Synergistic effects of climate-related variables suggest future physiological impairment in a top oceanic predator
International Atomic Energy Agency (IAEA) Publications
By the end of this century, anthropogenic carbon dioxide (CO2) emissions are expected to decrease the surface ocean pH by as much as 0.3 unit. At the same time, the ocean is expected to...