-
Publications
Effects of ocean acidification on the metabolic rates of three species of bivalve from southern coast of China
International Atomic Energy Agency (IAEA) Publications
Oceanic uptake of anthropogenic carbon dioxide results in a decrease in seawater pH, a process known as “ocean acidification”. The pearl oyster Pinctada fucata, the noble scallop Chlamys...
-
Publications
Effects of elevated atmospheric CO2 on growth, photosynthesis and nitrogen metabolism in the economic brown seaweed, Hizikia fusiforme (Sargassaceae, Phaeophyta)
International Atomic Energy Agency (IAEA) Publications
Hizikia fusiforme (Harv.) Okamura (brown seaweed) was cultured using aeration with two CO2 conditions: outdoor air (actual atmospheric CO2 concentration, averaging 360 $μ$l l-1) and...