Handling Seafood in the Pacific Islands – Information sheets for fishers, vendors and consumers

Date created: 15 April 2020

Li O., Eriksson H., Bertram I., Desurmont A., Blanc M. 2018. Handling Seafood in the Pacific Islands – Information sheets for fishers, vendors and consumers. Noumea, New Caledonia: Pacific Community, and Penang, Malaysia: WorldFish. 12 p.

Data and Resources

Rating
Identifier
  • oai:www.spc.int:c42a2882-ec6b-42c1-aecb-75eadb0a8e90
  • https://purl.org/spc/digilib/doc/mq2vr
Issued 2018
Modified 2018-05-03
Language English
DCAT Type Text
Contact Name
  • Li O.
  • Eriksson H.
  • Bertram I.
  • Desurmont A.
  • Blanc M.

There are no groups associated with this dataset